5 star ‘Scandinavian’ specialities from Forman & Field

We only stock British produced food here so it was something of a surprise to us to receive some really good reviews when the Observer Food Monthly taste tested all things Scandinavian. Rumours of an entry to Eurovision and a forthcoming Forman’s Sauna are, however, greatly exagerated.

Have a read of what Danish Chef Rene Madsen thought of our efforts by clicking the images below

Observer Food Monthly April 2010

Observer Food Monthly April 2010

Observer Food Monthly April 2010

Observer Food Monthly April 2010

… and here’s your shopping list…

London Cure Smoked Scottish Salmon – 5 stars

Chef’s Gravadlax – 5 stars

Peter’s Yard Crispbreads – 5 stars

Breads Etc Five Seed Rye Sourdough Bread – 5 stars

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