The Daily Telegraph – Gifts for Food and Drink Lovers
Writing in the Telegraph Weekend magazine last Saturday, Casilda Grigg chose one of our gift packs of London Cure Smoked Scottish Salmon as her choice gift for food lovers.
“Served with scrambled eggs on Christmas morning, this would make a lovely start to the day: a 900g side of hand-sliced “London cure” smoked salmon from an East End firm renowned for the quality of its salmon.”
Click here to read the article in full.
We’ll take orders for smoked salmon at least up to December the 12th but please call with any last minute requests after that date and we’ll almost certainly be able to arrange something for you.
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