Carroll’s Heritage Potatoes on The Great British Menu 16th June
Forman & Field supplier Carroll’s Heritage Potatoes will feature on the climax of the fiercely contested series between the nations finest chefs at 8pm tonight. Ross Kemp hosts a home coming banquet for the British troops returning from Afghanistan. The theme of the meal is “A Taste of Home”, and it will be a memorable feast!
The gathering is held at Halton House, Buckinghamshire where chef Kenny Atkinson will be representing the North East and cooking a starter of beef and carrot salad with horseradish and Shetland Black crisps made with potatoes from Forman & Field supplier Carroll’s Heritage.
Watch the show at 8pm on BBC2 tonight.
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