Gordon Ramsay and the world’s fastest smoked salmon
You might have caught Gordon Ramsay’s ‘Cookalong live’ show last night. Gordon got wind of the news that our own super slicer, Darren Matson, recently too the world record for the fastest boned and sliced side of smoked salmon. 1 minute and 24 seconds for the budding Norris McWhirters amongst you.
Darren Matson - fastest smoked salmon in the East
Being a competitive sort, Ramsay threw down the gauntlet and challenged Forman’s hero to a smoked salmon slicing race at Borough Market, the winner taking the record. In front of a crowd of onlookers our man’s 25 years experience on the knives shone through. He gave Ramsay a sound beating for speed, even stopping to offer assistance to the lagging chef half way through. In any event Gordon unfortunately fell foul of the rules and produced one less slice than the minimum requirement of 40 so was disqualified.
An exhausted Matson said, “It was a game of two sides and at the end of the day, I’ve slice mine quickest. Ramsay’s done his best, but I suggest he comes and joins us in the slicing room for a year or two before he tries to take my title again.”
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